tag:blogger.com,1999:blog-3749676795585733941.post1993720988614270266..comments2024-03-28T15:54:32.265-04:00Comments on Yammie's Noshery: Caramel Toffee Crunch CheesecakeYammiehttp://www.blogger.com/profile/09506678395774873024noreply@blogger.comBlogger32125tag:blogger.com,1999:blog-3749676795585733941.post-40472863524149901582023-12-23T16:48:02.943-05:002023-12-23T16:48:02.943-05:00For the crust, is the 1 and a quarter CUPS of cho...For the crust, is the 1 and a quarter CUPS of chocolate chips?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-11868639673807834562023-11-13T11:07:23.963-05:002023-11-13T11:07:23.963-05:00I made this cake on the weekend. It turned out exc...I made this cake on the weekend. It turned out excellent just like the picture and everyone loved it. The only problem was I wondered why it was so hard to cut the crust. It was so very very hard. Thank youAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-81342353627086347972023-09-26T22:23:48.004-04:002023-09-26T22:23:48.004-04:00Why not a water bath?Why not a water bath?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-91035577470040921142023-08-29T13:57:57.782-04:002023-08-29T13:57:57.782-04:008 oz8 ozAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-84191995185213500852023-08-29T13:55:42.639-04:002023-08-29T13:55:42.639-04:00What about yogurt?What about yogurt?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-78167570510553756352023-08-28T01:06:11.575-04:002023-08-28T01:06:11.575-04:00For real! Just put it in a hot water bath for it t...For real! Just put it in a hot water bath for it to cook evenly…. Don’t mess with wet towels Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-70331632398890756402022-12-25T19:44:17.888-05:002022-12-25T19:44:17.888-05:00Yummy! I noticed that the baking temperature is no...Yummy! I noticed that the baking temperature is not on the pie filling directions so I baked at 300 degrees on convection bake (same as crust directions) and wrapped the outside of the 9’ spring form pan in wet hand towels. This helped tremendously. It came out perfect. Also, remember to keep it in the oven with the door open for 30 minutes after the time is up, this really helps it to cool evenly. This was a big hit at Christmas this year!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-25646831996114758212022-11-24T18:41:17.102-05:002022-11-24T18:41:17.102-05:00Followed exactly and it looked terrific.. Cut into...Followed exactly and it looked terrific.. Cut into it on thanksgiving and it was not at all baked 😒Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-34838293397764881102022-11-24T17:28:12.433-05:002022-11-24T17:28:12.433-05:00I’m not sure what happened to mine, I’ve made lots...I’m not sure what happened to mine, I’ve made lots of cheesecakes and this was the first time the center did not fully bake. It was liquid in fact. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-26048560990461014782022-10-12T08:26:13.079-04:002022-10-12T08:26:13.079-04:00Our family loved this so much!! They loved the tof...Our family loved this so much!! They loved the toffee crunch & loves the chocolate layer on the bottom! I couldn’t get the chocolate chips to melt enough to smooth out but completely fine. Worked great without :). I would make this again definitely! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-29692118759179677952016-02-04T08:45:12.023-05:002016-02-04T08:45:12.023-05:00How much is there in one package of cream cheese?How much is there in one package of cream cheese?Anonymoushttps://www.blogger.com/profile/09622767397111677118noreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-37940337300806074662016-01-06T11:55:51.101-05:002016-01-06T11:55:51.101-05:00Just made the cake and it turned out well, just no...Just made the cake and it turned out well, just not like the pictures. I halved the crust recipe as it was over double a typical 9-inch crust (Even halving it, the batter came within half a centimeter of overflowing my 9-inch springform. Maybe mine isn't as high as typical.) I do suggest, however, blending the cream cheese and sugar before adding the sour cream. It turns out much more smooth. Anonhttps://www.blogger.com/profile/15882849975814496478noreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-77594230477422568942016-01-06T11:55:24.759-05:002016-01-06T11:55:24.759-05:00Just made the cake and it turned out well, just no...Just made the cake and it turned out well, just not like the pictures. I halved the crust recipe as it was over double a typical 9-inch crust (Even halving it, the batter came within half a centimeter of overflowing my 9-inch springform. Maybe mine isn't as high as typical.) I do suggest, however, blending the cream cheese and sugar before adding the sour cream. It turns out much more smooth. Anonhttps://www.blogger.com/profile/15882849975814496478noreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-12560982670288033722015-09-09T12:19:06.980-04:002015-09-09T12:19:06.980-04:00Hi! I plan on making this cheesecake for Rosh Has...Hi! I plan on making this cheesecake for Rosh Hashana. What size spring form pan did you use? Thank you!Stephanienoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-83321281228122942992014-12-26T11:12:30.657-05:002014-12-26T11:12:30.657-05:00Jmack my cheesecake turned out just fine without t...Jmack my cheesecake turned out just fine without the parchment paper. I wrapped the bottom of the pan with foil and put in a hot water.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-59227077597215240032014-11-20T22:10:22.156-05:002014-11-20T22:10:22.156-05:00Has anyone ever made this without lining the sprin...Has anyone ever made this without lining the spring form pan with parchment paper? I am concerned about getting it out in 1 piece!Jmackhttps://www.blogger.com/profile/14710951716323021790noreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-31580230456822644722014-11-13T13:55:20.933-05:002014-11-13T13:55:20.933-05:00The dish towels would have to actually touch the f...The dish towels would have to actually touch the flame, element, or be in the oven a lot longer than the time it will take the cheesecake to cook to actually catch fire. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-39935181702536902882014-10-31T11:53:13.056-04:002014-10-31T11:53:13.056-04:00Pro chefs set cake pen ing a hot water bath (a big...Pro chefs set cake pen ing a hot water bath (a bigger pan filled with a couple inches of simmering hot water) to bake. No towels!Anonymoushttps://www.blogger.com/profile/09436163916488399394noreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-44739643807910436132014-10-15T04:06:51.230-04:002014-10-15T04:06:51.230-04:00I also need more info on the dish towels pleaseI also need more info on the dish towels pleaseDannihttps://www.blogger.com/profile/17316765469173829064noreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-56574898361496507982013-02-03T08:27:32.035-05:002013-02-03T08:27:32.035-05:00They help the cheesecake to bake more evenly.They help the cheesecake to bake more evenly.Yammiehttps://www.blogger.com/profile/09506678395774873024noreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-74366966608853750892013-02-03T08:26:41.104-05:002013-02-03T08:26:41.104-05:00It should work without. It just helps it bake more...It should work without. It just helps it bake more evenly.Yammiehttps://www.blogger.com/profile/09506678395774873024noreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-51523045760028672232013-02-02T23:36:54.245-05:002013-02-02T23:36:54.245-05:00I'm confused about the wet dish towelsI'm confused about the wet dish towels<br />Anonymoushttps://www.blogger.com/profile/03945600125437872180noreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-73922942599035859642013-01-01T14:20:42.706-05:002013-01-01T14:20:42.706-05:00Do you need to use the dishtowels?Do you need to use the dishtowels?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-2106573731747416212012-12-20T22:30:55.071-05:002012-12-20T22:30:55.071-05:00Fantastic recipe! I used a 9x3 pan the first time ...Fantastic recipe! I used a 9x3 pan the first time and a 10x3 the second time. 10x3 is a little big because the filling doesn't quite reach the top when baked. I also reduced the butter in the crust to one stick. With two I had a big puddle that seeped out. Next time I think 1.5 might be the right amount. I also used milk chocolate chips to match the chocolate in the toffee bits. My family and guests went crazy over this cheesecake. I'll be making this one for years to come! Thank you!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3749676795585733941.post-2326731729727379422012-12-15T10:39:48.224-05:002012-12-15T10:39:48.224-05:00Omg this looks amazing!!' What kind of chocola...Omg this looks amazing!!' What kind of chocolate chips do you use? Semi-sweet or milk chocolate? <br /><br />Thank you so much!Marinahttps://www.blogger.com/profile/05839817352819104337noreply@blogger.com